This recipe is courtesy of Kevin Slaughter, aka... The original.
1 can of 14.5oz Salmon (remove bones)
1 egg
Diced onion
Diced green pepper
Diced red pepper
Mix together and form patties
"Breading"
Blanched almond flour
Shredded coconut
2/1 almond flour to coconut (just did by feel)
Mix together and coat each patty
Pan fry for about 3-4 minutes each side.
I doubled the recipe (big family)
Delicious!
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